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GESAMP: the state of the marine environment

by Marwaha | Satwinder S.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: United Nations Environmental Programme ; 1990Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 574.526 36U.

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Enzymes in food processing: fundamentals and potential applications "edited by Parmjit S. Panesar, Satwinder S. Marwaha and Harish K. Chopra"

by Panesar | [Editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi ; I. K. International Publishing House Pvt. Ltd. ; 2010Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 660.634 PAN.

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Biotechnology in agriculture and food processing: opportunities and challenges edited by Parmjit S. Panesar and Satwinder S. Marwaha

by Panesar | [Editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton ; CRC Press ; 2014Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 664 PAN.

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Maintained and Managed by:
Central Library, Fisheries College and Research Institute
Tamil Nadu Dr. J. Jayalalithaa Fisheries University
Thoothukudi.

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