Fennema's Food Chemistry edited by Srinivasasn Damodaran, Kirk L. Parkin and Owen R. Fennema

Contributor(s): Damodaran, Srinivasan | Parkin, Kirk L | Fennema, Owen RMaterial type: Text

TextPublication details: Florida CRC Press Inc. 2008 Edition: 4thDescription: 1144pISBN: 978-0-8493-9272-6Subject(s): Food ChemistryDDC classification: 664

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	Fisheries College and Research Institute, Thoothukudi Biochemistry	Textbook	664 DAM (Browse shelf(Opens below))	Available		17321
Books	Fisheries College and Research Institute, Thoothukudi Biochemistry	Textbook	664 DAM (Browse shelf(Opens below))	Available		13618

Includes references and index

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