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Sensory biology of aquatic animals

by International Conference on the Sensory Biology of | D | Schrenk.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: "Springer - Verlag," ; 1988Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 591.92 ATE.

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Chemical contaminants and residues in food edited by D. Schrenk

by Schrenk | [Editor].

Series: "Woodhead Publishing Series in Food Science, Technology and Nutrition; No. 235"Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Cambridge ; Woodhead Publishiong Limited ; 2012Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 664.0286 SCH.

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Maintained and Managed by:
Central Library, Fisheries College and Research Institute
Tamil Nadu Dr. J. Jayalalithaa Fisheries University
Thoothukudi.

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