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Scallops: biology, ecology, aquaculture, and fisheries by Sandra E. Shumway and G. Jay Parsons

by Shumway, Sandra E | G. Jay Parsons.

Series: Developments in aquaculture and fisheries scienceEdition: 3 rd Material type: Text Text Publication details: Amsterdam Elsevier 2016Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 639.4811 SHU.

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Scallops: biology, ecology, aquaculture, and fisheries

by Shumway, Sandra E.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: CRC Press ; 2016Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1).

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Maintained and Managed by:
Central Library, Fisheries College and Research Institute
Tamil Nadu Dr. J. Jayalalithaa Fisheries University
Thoothukudi.

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