Results
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Introduction to molecular cloning techniques by "Lucotte, Gerard" | Dilip | Ghosh. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: "VCH Publishers," ; 1993Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 574.873 280.
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Viruses in water systems: detection and identification by "Block, J.C." | Puja | Saigal. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: "VCH Publishers," ; 1989Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 616.019 402.
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Chemical water treatment: principles and practice by "Roques, Henri" | Sankalp | Tikkoo. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: "VCH Publishers," ; 1996Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 628.166 ROQ.
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Introduction to molecular cloning techniques by "Lucotte, Gerard" | Berger | Silke. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: "VCH Publishers," ; 1993Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 574.873 280.
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Evaluation of seafood freshness quality by "Botta, J.R." | Currie | Peter. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: "VCH Publishers," ; 1995Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 664.949 7BO.
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Food Packaging Technology by "Bureau, G., Multon, J.-L." | Rastogi | Veer Bala. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: "VCH Publishers," ; 1996Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 664.092 BUR.
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Biotechnology by "Reed, G." | Karpagam | M. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: "VCH Publishers," ; 1983Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 660.6 REH.
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Food proteins Edited by Shuryo Nakai and H. Wayne Modler by Nakai, Shuryo | Modler, H.Wayne. Material type: Text Publication details: New York VCH Publishers, Inc., 1996Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 664'.00 1'5.
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Fundamentals of food biotechnology by "Lee, Byong H." | Mine | Yoshinori. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: "VCH Publishers," ; 1996Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 664'.02 4LE.
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Spices and seasonings by "Tainter, Donna R." | M. S | Virdi. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: "VCH Publishers," ; 1993Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 664.53 TAI.
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Molecular biology and biotechnology by "Meyers, Robert A." | H. S | Jagtap. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: "VCH Publishers," ; 1995Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 574.880 3ME.
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Spectroscopic methods for determining protein structure in solution by "Havel, Henry A." | Mukherjee | S. N. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: "VCH Publishers," ; 1996Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 594.192 45H.
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Food packaging technology by "Multon, J.-L." | N. J | Purohit. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: "VCH Publishers," ; 1996Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 664.092 BUR.
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Analytical techniques for foods and agricultural products by "Linden, G." | Iqbal | Qureshi. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: "VCH Publishers," ; 1996Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 664'07 LIN.
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