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Handbook of nutritive value of processed food

by "Rechcigl, Miloslav" | James M | McHugh.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: "CRC Press, Inc" ; 1982Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 641.1 REC.

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CRC handbook of foodborne diseases of biological origin

by "Rechcigl, Miloslav".

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: "CRC Press, Inc" ; 1983Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 615.9'5 4RE.

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Maintained and Managed by:
Central Library, Fisheries College and Research Institute
Tamil Nadu Dr. J. Jayalalithaa Fisheries University
Thoothukudi.

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