Nitrosamines: toxicology and microbiology edited by M. J. Hill

By: Hill | [Editor]Material type: Text

TextSeries: Ellis Horwood series in food science and technologyPublication details: Weinheim ; VCH Verlag ; 1988 Description: 169pISBN: 3-527-26708-5Subject(s): N-nitroso compoundsDDC classification: 615.95141

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Fisheries College and Research Institute, Thoothukudi	615.95141 HIL (Browse shelf(Opens below))	Available		6202

Includes references and index

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