Post-harvest technology of fish and fish products by K. K. Balachandran

By: Balachandran, K. KMaterial type: Text

TextPublication details: Delhi Daya Publishing House 2001 Description: ix, 440pISBN: 81-7035-237-1Subject(s): Fish products | Post-harvest technology - Fish and fish productsDDC classification: 664.94

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	Fisheries College and Research Institute, Thoothukudi Fish Processing Technology	TEBOOK	664.94 BAL (Browse shelf(Opens below))	Available		12297
Books	Fisheries College and Research Institute, Thoothukudi		664.94 BAL (Browse shelf(Opens below))	Available		11929

Includes suggested reading and index.

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