Seafood science and technology edited by E. Graham Bligh et al

By: Bligh | [Editor]Material type: Text

TextPublication details: Oxford ; Fishing News Books ; 1992 Description: "x, 406p"ISBN: 0-85238-173-5Subject(s): Seafood scienceDDC classification: 664.94

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Fisheries College and Research Institute, Thoothukudi	664.94 BLI (Browse shelf(Opens below))	Available		11541

Includes references and index

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