"Environmental effects on seafood availability, safety and quality" edited by E. Grazyna Daczkowska-Kozon and Bonnie Sun Pan

By: Daczkowska-Kozon | [Editor]Material type: Text

TextSeries: Chemical and functional properties of food components seriesPublication details: Boca Raton ; CRC Press ; 2011 Description: "xv, 385p"ISBN: 978-1-4398-0327-1Subject(s): Seafoof quality - Environmental effectsDDC classification: 664.94

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Fisheries College and Research Institute, Thoothukudi	664.94 DAC (Browse shelf(Opens below))	Available		16378

Includes references and index

There are no comments on this title.

to post a comment.