000 | 00629nam a2200229Ia 4500 | ||
---|---|---|---|
008 | 170324s9999 xx 000 0 und d | ||
020 | _a978-0-85404-169-5 | ||
082 | _a660.6 | ||
100 | _aChaudhry | ||
100 | _eEditor | ||
245 | 0 | _aNanotechnologies in food | |
245 | 0 | _c"edited by Qasim Chaudhry, Laurence Castle and Richard Watkins" | |
260 | _aCambridge | ||
260 | _bRoyal Society of Chemistry | ||
260 | _c2010 | ||
300 | _a"xiii, 229p" | ||
365 | _bP 110.00 | ||
440 | _aRSC Nanoscience & Nanotechnology | ||
500 | _aIncludes references and index | ||
650 | _aNanotechnology - Food | ||
942 | _cBK | ||
999 |
_c11446 _d11446 |