000 | 00552nam a2200217Ia 4500 | ||
---|---|---|---|
008 | 170324s9999 xx 000 0 und d | ||
020 | _a81-86095-17-9 | ||
082 | _a664.028 | ||
100 | _aBakshi | ||
100 | _eEditor | ||
245 | 0 | _aFood processing and preservation: part I | |
245 | 0 | _cedited by A. K. Bakshi et al | |
260 | _aNew Delhi | ||
260 | _bJagmander Book Agency | ||
260 | _c2013 | ||
300 | _a"xxiii, 441p" | ||
365 | _b 5500.00 set | ||
500 | _aIncludes suggested readings | ||
650 | _aFood processing | ||
942 |
_cBK _02 |
||
999 |
_c12440 _d12440 |