| 000 | 00700nam a2200229Ia 4500 | ||
|---|---|---|---|
| 008 | 170324s9999 xx 000 0 und d | ||
| 020 | _a978-0-85709-343-1 | ||
| 082 | _a641.3 | ||
| 100 | _aMcNeil | ||
| 100 | _eEditor | ||
| 245 | 0 | _a"Microbial production of food ingredients, enzymes and nutraceuticals" | |
| 245 | 0 | _cedited by Brian McNeil et al | |
| 260 | _aOxford | ||
| 260 | _bWoodhead Publishing Limited | ||
| 260 | _c2013 | ||
| 300 | _a"xxx, 610p" | ||
| 365 |
_b _ 315.00 |
||
| 440 | _a"Woodhead Publishing Series in Food Science, Technology and Nutrition; No. 246" | ||
| 500 | _aIncludes references and index | ||
| 650 | _aMicrobial production - Food ingredients | ||
| 942 | _cBK | ||
| 999 |
_c14118 _d14118 |
||