000 00564nam a2200217Ia 4500
008 170324s9999 xx 000 0 und d
020 _a978-1-4665-8075-6
082 _a579.16
100 _aBoziaris
100 _eEditor
245 0 _aNovel food preservation and microbial assessment techniques
245 0 _cedited by Loannia S. Boziaris
260 _aBoca Raton
260 _bCRC Press
260 _c2014
300 _a"viii, 460p"
365 _bBP 99.00
500 _aIncludes references and index
650 _aFood - Microbiology
942 _cBK
999 _c14252
_d14252