| 000 | 00636nam a2200217Ia 4500 | ||
|---|---|---|---|
| 008 | 170324s9999 xx 000 0 und d | ||
| 020 | _a978-1-118-53306-2 | ||
| 082 | _a632.960284 | ||
| 100 | _aSharma | ||
| 100 | _eEditor | ||
| 245 | 0 | _aBiological controls for preventing food deterioration: strategies for pre-and postharvest management | |
| 245 | 0 | _cedited by Neeta Sharma | |
| 260 | _aOxford | ||
| 260 | _bWiley-Blackwell | ||
| 260 | _c2014 | ||
| 300 | _a"xxiii, 440p" | ||
| 365 |
_b _ 199.95 |
||
| 500 | _aIncludes references and index | ||
| 650 | _aBiological control - Food deterioration - Prevention | ||
| 942 | _cBK | ||
| 999 |
_c14441 _d14441 |
||