| 000 | 00607nam a22002057a 4500 | ||
|---|---|---|---|
| 020 | _a9781498729178 | ||
| 082 |
_a664.94 _bBOR |
||
| 245 |
_aTrends in fish processing technologies _cedited by Daniela Boprda, Anca I. Nicolau and Peter Raspor |
||
| 260 |
_aBoca Raton _bCRC Press _c2018 |
||
| 300 |
_axviii, 331p _b24x15cm |
||
| 500 | _aIncludes bibliography and index | ||
| 650 | _aFishery processing | ||
| 650 | _aFishery technology | ||
| 650 | _aSurimi processing | ||
| 650 | _aFish packaging | ||
| 700 | _aBorda, Daniela | ||
| 700 | _aNicolau, Anca I | ||
| 700 | _aRaspor, Peter | ||
| 942 |
_cBK _04 |
||
| 999 |
_c15029 _d15029 |
||