| 000 | 00797nam a2200217Ia 4500 | ||
|---|---|---|---|
| 008 | 170324s9999 xx 000 0 und d | ||
| 020 | _a0-12-644360-2 | ||
| 082 | _a616.1071 | ||
| 100 | _aSimopoulos | ||
| 100 | _eEditor | ||
| 245 | 0 | _aHealth effects of polyunsaturated fatty acids in seafoods | |
| 245 | 0 | _c"edited by Atemis P. Simopoulos, Robert R. Kifer and Roy E. Martin" | |
| 260 | _aLondon | ||
| 260 | _bAcademic press | ||
| 260 | _c1986 | ||
| 300 | _a"xi, 473p" | ||
| 500 | _aIncludes references and index | ||
| 520 | _a"Proceedings of a World Symposium sponsored and supported by European Inland Fisheries Advisory Commission of FAO and International Council for the Exploitation of teh Sea, Bordeaux, June 27 - 30, 1986" | ||
| 650 | _a"Fatty acid, Unsaturated" | ||
| 942 | _cBK | ||
| 999 |
_c9194 _d9194 |
||